Tips of make idli upma

MAKE A IDLI UPMA
  • To take a lefted Idli for make a upma.
  • The 'Idli Upma' is made by tasty for them tiny bits.
  • Heat a little oil or ghee and season it with mustard seeds, chopped green chillies and curry leaves.
  • Add chopped onion to it and saute lightly.
  • Pour the fried onions over the scrumbled 'Idlis'.
  • You can also add a pinch of turmeric powder.
  • The 'Idli Upma' is ready to serve it.
Tags: Make a idli upma, Prepare fried foods, Idli upma, Upma recepies,Keep wasted idli

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