How to safe curd longer time?

TO SAFE CURD LONGER TIME
To keep the curd fresh for longer time for keep these tips.
To take the vessel and fill the curd fully contained.
The curd with water with the brim and refrigerate.
Change the water everyday.
The curd will neither become rancid nor turn yellow.
And will remain fresh for almost a week.
Tags: Keep fresh curd, Curd freshness, Fresh curd, Kitchen tips, Tips world, Freshness tips, Tasty curd

How to quickly fry a Onion?

TO QUICKLY FRY A ONION
To fry the Onion quickly as add to take a pinch of salt.
Add a pinch of sugar with in the frying onion flavour.
They will turn soft sooner.
They garnishing pulavs,  fry onion with a pinch of sugar.
They will turn brown faster.
And safe your time in quickly.
Tags: Kitchen Tips, Frying Onion, Cooking tips, Quickly cooking, Best cooking tips

To safe your kitchen in cockroach

To safe your kitchen in cockroach
  • Keep the betel nuts in kitchen cabinets toward of cockroaches.
  • Burn a red light bulb in a cockroach infested zone. They will disappear.
  • A few pieces of sandalwood kept in a bookshelf will keep away termites and insects, leave a fragrance and preserve a valuable manuscripts and books in good condition.
  • Put dry bitter ground skin in stored rice toward of warms.
  • Dry lemon peels in the sun, and use them as insect repellants in cupboards, etc.
  • Sprinkle some mustard seeds and water on soil to get rids of insects and pects.
  • Ants at bay: To stop ants from invading your sugar jars, place a couple of bay leaves inside.
Tags: Kitchen safing, Cockroach killers, Tips for kitchen, Kitchen tips, Cleaning tips, Steps of cockroach killing

Store green peas summer season

SAFE A GREEN PEAS
          store a green peas for the summer season, to take a tie shelled with green peas in a cloth and dip in boiling water for three minutes. Then dipped in chilled water. To soak in chilled water in two or three minutes.
            Then dip in chilled water for three minutes. Dry under the fan till to the extra moisture and it's removed and then packed into air tight jars, or sealed packets.To freeze and use when peas are too costly. They will not spoiled for two years.

Tags: Peas package, Safe peas in summer, Vegetable safing, Cooking tips, Kitchen tips, Vegetables tips, Fresh peas,Green peas safe in winter season,Green peas preservating method,

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